Pot Roast of Beef
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» Shin of Beef a la Mode- » CREOLE STEAK
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- » Beef Goulash
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- » FRENCH STEAK
- » STEWED VEAL, WITH POTATOES
- » Sweetbreads
- » Beef Galantine
- » Mock Tenderloin of Beef
- » Mixed Minced-Meat Cakes
- » Veal Hearts
- » Irish Hash by Maggie Hanna
- » Westminster Roll
- » A Splendid German Dish
- » Veal Blanquette
- » A Russian Dish
- » Stuffed Beef Heart
- » Creamed Beef
- » STEAK IN BATTER
- » Swiss Steak
- » A Very Tasty Dish
- » BOILED BEEF, DUTCH STYLE
- » TORTILLAS
- » Beef Olives With Vegetables
- » Beef a la Pompadour
- » Scalloped Kidney
- » BEEF CUTLETS
- » Mince Meat
- » Cooking a Round Steak
- » Steak with Olives
» German Sweet and Sour Beef- » STEWED OX TAIL
- » CURRIED STEAK
- » SAVOURY STEAK
- » HAMBURG STEAK WITH ONIONS
- » LOIN OF VEAL WITH MACARONI
- » Stuffed Heart
- » Green Olive Hash
- » “Toad in the Hole”
- » Stewed Leg of Beef
- » Meat Loaf
- » BRAISED STEAK AND GREEN PEAS
- » Mince Meat
- » Tongue in Jelly