Salt Codfish
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- » Oysters and Macaroni
- » Devilled Oysters
- » PANNED OYSTERS
- » Fish and Ham Dish
- » A LOBSTER SALAD WHICH THE POSTMASTER GENERAL EATS
» Fish & Macaroni- » LIGHT FISH PUDDING
- » Creole of Halibut (Baked)
- » Sardine Savories
- » Oyster Salad
- » Creamed Salmon
» Salmon Croquettes- » SALMON PUDDING
- » Oyster Salad
- » Scalloped Oysters
- » Oyster Pie
- » Herring Salad
- » CREAMED OYSTERS
- » BLOATER PASTE
- » Sauce for Fish
- » MRS. MCKEE'S RECIPE FOR ESCALLOPED OYSTERS PREPARED WITH MACARONI
- » MRS. MCKEE'S CRAB SALAD
- » CURRIED FISH
- » JELLIED SALMON WITH CUCUMBER MAYONNAISE
- » Potted Herrings
- » Creamed Haddock
- » Lobster and Oyster Ragout
- » OYSTERS A LA POULETTE
- » Scalloped Oysters
- » Turbot a la Creme
- » Potpourri Salad
- » OYSTER SOUP
- » MRS. SENATOR DAVIS' BOILED OYSTERS
- » Codfish Pudding
- » Finnan Hadie a la St. George
- » OYSTERS AND MACARONI
- » BAKED HERRINGS WITH TOMATOES
- » BAKED SALMON
- » Salmon Rolls
- » Irish Salt Cod
- » OYSTER STUFFING
- » STEAMED FISH
- » CURRIED FISH
- » To Cook Dun-Fish or Cod-Fish Salted
- » Boiled White Fish
- » Molded Salmon
- » Scalloped Fish and Macaroni
- » ESCALLOPED FISH
- » SALT-FISH CURRY
- » OYSTER PATTIES
- » PLANKED FISH
» Salmon with Peas- » FISH A LA CREME
- » Fish Paste
- » Mackerel in Jelly
- » Fish in Jelly
- » SALMON MAYONNAISE
- » Chowder
- » RUSSIAN FISH PIE
- » MRS. SENATOR QUAY'S DEVILLED CRABS
- » Mrs. Audenreid's Recipe for Fish a la Creme
- » BROILED OYSTERS
- » Curried Crab
- » MRS. PRESIDENT HARRISON'S FISH CHOWDER
- » Crimped Cod
» Scalloped Oysters- » CHRISTMAS COD FISH BALLS
- » Flounder a la Normande
- » Fish Cakes